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6 seafood dishes made me feel nauseous by the smell

Avatar of Nick John By Nick John Dec7,2023 #nauseous #seafood
6 seafood dishes made me feel nauseous by the smell 4
6 seafood dishes made me feel nauseous by the smell 4

Below are dishes made from seafood that have become famous specialties but not everyone has the courage to try them.

Rotten herring in Sweden

Surströmming is a Swedish dish made from fermented herring.

Video: The smell of Surströmming is likened to a burning tire or baby diaper.

Rotten herring – Sweden’s most terrible-smelling specialty

Raw fish salad in Peru

Ceviche is a very popular dish not only in Peru but also in South America, originating from the Spanish who migrated and brought citrus trees here.

Squid sauce in Japan

Shiokara is a very smelly Japanese dish.

Fermented salmon head in Alaska, USA

6 seafood dishes made me feel nauseous by the smell

Chinook salmon heads are buried with fish intestines in the ground to ferment.

A traditional dish of the Yupik people, who live in southwest Alaska, stinkhead are fermented fish heads, mainly from Chinook salmon.

Cod pickled in vinegar in Northern Europe

In some Northern European countries such as Finland, Sweden, Norway… Lutefisk is a traditional dish made from pickled cod.

Rotten sharks in Iceland

Hakarl is an Icelandic dish made from fermented Greenland shark and then hung to dry for months.

After about 6-12 weeks, the fish is picked up to be cut into large pieces and then hung for several more months.

6 seafood dishes made me feel nauseous by the smell

British chef vomited when trying rotten shark

Huong Chi

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